Press

Check out “The Drink and The Dish” column (page 106) in the September 2011 issue of Tasting Panel magazine featuring Mixologist Sharon Floyd

I am so thankful and honored to have received a generous scholarship from Tales of the Cocktail and the New Orleans Culinary and Cultural Preservation Society. This grant propels me into a thorough study of medicinal herbs and plants as they relate to the cocktail world. I will build a reference of plants, their histories   …Continue Reading

Iris was named the #2 Restaurant Cocktail Bar in the country by GQ Magazine, October 2010: Read the article here.

Sharon was named one of the  ’10 Mixologists to Watch’ by Beverage Network magazine, September 2010: Read the article here.

A little something about our love for the orange in Offbeat Magazine, July 2010: Read the article here.